Casa Hidalgo
Casa Hidalgo, located at Carrer Sant Pau 12 in Sitges, Spain, is a family-run restaurant established in 1987 by José Yáñez and Lola Freitas. The restaurant offers a fusion of Catalan and Galician cuisines, with a focus on fresh seafood and regional specialties. Signature dishes include Arroz Negro with Lobster, Fideuà de Pescado Especial Hidalgo, and Caldereta de Marisco.
The establishment is recognized by the prestigious Michelin Guide, highlighting its commitment to quality and service.
With a warm and familial atmosphere, Casa Hidalgo provides a memorable dining experience for both locals and visitors.
La Taberna Del Puerto
La Taberna del Puerto, established in 1978, is a renowned restaurant located in the Port d’Aiguadolç Marina of Sitges, Spain. Specializing in traditional Catalan and Mediterranean cuisine, the restaurant offers a variety of dishes, including charcoal-grilled fish, lobster, octopus, fisherman’s fideuá, and a selection of rice dishes.
With over 45 years of culinary excellence, it has become a gastronomic landmark on the Barcelona coastline.
The establishment features spacious, elegantly decorated dining rooms with a maximum seating capacity of 500 diners, making it suitable for both intimate meals and larger gatherings.
Guests can enjoy exceptional views of the fishing and recreational docks of Sitges, enhancing the dining experience.
A classic among Sitges restaurants, combining authentic and traditional seafood cuisine for almost four decades.
Located at Passeig de la Ribera, 1, 08870 Sitges, Fragata is a highly regarded restaurant in Sitges, located near the iconic Sant Bartomeu Church.
It offers a refined dining experience with a menu rooted in Mediterranean cuisine. Dishes emphasize fresh, high-quality ingredients and include options like grilled seafood, tender meats, and creative tapas.
The ambiance is elegant yet relaxed, with outdoor seating providing picturesque views of the town and sea. Fragata is known for its attentive service, making it an excellent choice for a romantic evening or special occasion dinner.
